my favorite sous chef

Unbeknownst to Tim, he has culinary skills that some would pay to acquire. His ability to mince garlic should be legendary. When it comes to seasoning, he can recognize when something's lacking, but is getting there when it comes to taking dishes beyond the basic. I have faith he'll get there. He's got a good palate and with practice, he'll be whipping up delicious meals for me by the time he returns to the States.